Puratos, one of the world’s largest bakery, patisserie and chocolate ingredients producer, held its Innovation Day recently, showcasing various innovative solutions for the baked goods industry, with applications based on prevailing consumer trends.
The program also included live patisserie and bakery application demos by Chefs and had guest speakers from the baked goods industry.
Puratos is focused on being innovation partners to its clients who are majors in the food service industry, artisan bakeries, patissiers, chocolatiers, retailers and many more.
Puratos India is a 100% subsidiary of Puratos International – a global group with local subsidiaries in 63 countries, products manufactured in over 55 plants spread over 4 continents, and sold in over 100 countries.
Puratos helps customers in delivering nutritious, delicious food, leveraging new technologies and innovations in ingredients across countries.
Puratos has set up a 84000 sq. ft facility in Ranjangaon, Pune, incorporating new technologies not used in India yet.
Puratos also launched easy to use ingredients for the Indian market this year. For example, the ‘Deli Cheesecake mix’ [the first ever in India] - a ready to use egg free cheesecake mix that allows one to effortlessly produce a dessert that is otherwise quite challenging.
Puratos India’s product range includes:
·Bakery - Bread improvers, flavours and sourdoughs, bread mixes.
.Patisserie - Cake mixes, Sponges, Ready to use cheesecake fruit and cream fillings, icings, fudges and ganaches, etc.
·Chocolate product range - Real Belgian chocolate, compound chocolate and fillings.
